Do and TPO Measurement
Over the past 2 decades, Amorim’s commitment to innovation included research on oxygen, and the kinetics of its ingress into wine bottles sealed with different closures.
In addition to our comprehensive product portfolio featuring cork stoppers with different permeabilities (*click here for our latest product catalogue), Amorim is proud to announce the addition of a service to measure DO (dissolved oxygen) and TPO (total package oxygen).
The measurements are done during bottling using a real-time wine mobile portable analyser with piercing system accessory.
For more information, please feel free to contact us.